TAGGED WITH FOOD

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Meet FringeTV Producer James Warfield

How did I get involved in Fringe? I closed out my bar tab and walked home with my good friend Bryan Burgess, who solicited my help to paint trash cans and build anything that needed building at an empty museum space on Wilshire the next morning for an event. The event was Art Bash, a fundraiser for the upcoming Hollywood Fringe Festival. I carried a lot of ice that night. The following June I was asked once again by my good friend, Bryan, to carry ice for the inaugural Hollywood Fringe Festival in 2010. So...
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Bonus Office Hours: #diningaboutfringe

We’re excited to announce two very special additional Office Hours events! The #diningaboutfringe series is an opportunity to get together with other Fringers in a quieter, conversational environment at one of our favorite Hot Spots: Eat This Cafe (6547 Santa Monica Blvd.)! Thursday, May 10th from 6-8pmThursday, May 24th from 6-8pmThere will be extended happy hour prices on appetizers ($6-8) and house beer & wine ($4). And of course you can join us for our last installmen...

THE DAY I BECAME BLACK

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RELAX!! WHITE PEOPLE IT'S OKAY TO LAUGH! Biracial Comedian Bill Posley grew up happily identifying as both black & white. But at 10 yrs old he learns that even though he’s half white he’s labeled 100% black.

Combined Artform's PICK OF THE FRINGE

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Fifth smash year! Too many shows and not enough time? Our experienced, independent judges see tons of productions across every genre, then we choose, and present live highlights from, five of the best shows at each Pick of the Fringe performance.